Chocolate Class - Dipped Chocolate Bonbons

We're so excited to have world renowned Pastry Chef and Chocolatier Delphin Gomes here in Amesbury to lead this great evening!  He loves teaching all skill levels - and you'll be hands-on and diving in to create your own masterpieces!
You'll leave with the knowledge and instruction to recreate these for yourself at home. You'll also leave with a huge bounty of deliciousness - all made from the richest velvety chocolate in the world!
  • Create chocolate confections featuring ganache fillings using a variety of chocolates and flavors

  • Use a guitar cutter to efficiently cut uniform bonbon centers

  • Learn to chablon and hand-dip chocolates

  • Learn about different methods for tempering chocolate

  • Use a variety of decoration techniques including garnishes, transfer sheets, texture sheets, and techniques for applying color

Class Enrollment Information

4 Hours

Location - Amesbury Massachusetts

12 Students

Customer Reviews

Based on 3 reviews
Kelli Terry (Rockport, MA)

Very informative and well done! Had a great time! Can't wait to take another class.

Lisa O'Connor (North Billerica, MA)
Great class, had a great time!

I am an aspiring chocolatier and have only taken online classes. This was a great opportunity to learn tips and tricks from a chef, see the equipment used, production layout, tools of the trade, and talk chocolate! We had fun, learned about chocolate and took home a ton of beautiful confections and recipes to make at home! Highly recommend for a date night, a friends night out, or even solo like me and make new friends!

Karla M (Andover, MA)
Fun night out!

I went with my girlfriend, and we had so much fun! We learned how to make slab chocolate ganache and dip and decorate them. I felt like I was on a cooking show!

chocolate pieces icon

You may also like