Chef's Collection


the first bite of any piece in this chef’s collection will show that we approach chocolate differently. these classic chocolate pieces tell the stories of our chefs and the collaboration at the heart of m cacao.

dark chocolate (cocoa liquor, cocoa butter, sugar, soy lecithin, natural vanilla), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, natural vanilla), white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla), cocoa butter, cream, butter, honey, almonds, pecans, chiles, agave, almond flour, coconut sugar, feulletine (wheat flour, sugar, butterfat, lactose, milk protein concentrate), eggs, oranges, orange liqueur, bourbon, vanilla, coffee extract, spices, pastry rock glucose

contains soy, egg, milk, tree nuts (almonds, pecans, hazelnuts), wheat. made in a kitchen that processes milk, eggs, peanuts, tree nuts, wheat, soy, and sesame

palet de cuivre

A statement chocolate. Dark chocolate wraps our silky chocolate ganache. Bon bon means good good.


Our ode to a classic French cake. Layered cappuccino ganache, dark chocolate & almond coffee cake. Triple the taste? Oui

tea lemon

Like a perfect afternoon tea but better. A calming combo of Earl Grey, honey & lemon captured in silky chocolate. Sit. Relax. Enjoy.

bourbon pecan praline

For the cowboy in all of us. The layer of bourbon ganache says howdy to the buttery toasted praline. Spurs optional.

les sensations

This will spark a childhood memory. A popping crystal experience that explodes on your tongue. Then savor the toasty almond/hazelnut praline flavor. Now go play some kickball.

orange marzipan

Our house-made marzipan & confited oranges are immersed in silky dark chocolate. It's their happy place.

del ginger

Everyone needs a little spice in their life. Fresh, candied & pickled ginger engulfed in a smooth chocolate ganache – a rare combo & a staff fav.

red hatch caramel

Mouth-melting, small-batch caramel with red hatch chiles and a smidge of bourbon. yippee-ki-yay

Customer Reviews

Based on 30 reviews
Anne Sweeney (Portsmouth, NH)
Edible art, magnificent taste

After being gifted some of your chocolates for Easter, we had a Chef’s Collection shipped to a dear friend for her birthday. Her reaction was the same as ours…these are little masterpieces! They’d be a stunning gift just to look at. But then you take one tiny nibble, then another, and OMG. The flavors are exquisite! We ordered the Chef’s Collection for her specifically because it includes two of each flavor. One is not enough with your amazing chocolates. Thank you thank you for bringing the very best chocolates to the U.S.

Gary Tirone (Newburyport, MA)

Chef's Collection

Garry Roy (Nashua, NH)
Great and unique chocolate.

Always the best chocolates…

Customer (Amesbury, MA)

The most delicious and creative chocolate I have ever had.

Marta A Kelley (Danvers, MA)
A piece of heaven!

This is the most delicious chocolate I have ever eaten in the US. I come from Spain, and when I moved to the US eight years ago I really missed being able to find good quality chocolate. This is as good if not better! Seriously, their flavour combinations are delicate and exquisite. I have purchased several boxes either for myself or as gifts for my parents when they come visit us in the US. They absolutely love them too! Please keep up the amazing work! You guys are very very talented. Your chocolates are pieces of heaven!

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